I can only give credit to my mother for introducing me to these "fancy" appetizers.
They sound fancy, they look fancy, they taste fancy. But they're actually pretty easy to make.
I'm going to share the recipe so you too can make your guests think you are a fancy-pants host.
crumbled blue cheese
|gather your ingredients|
Stuff your dates with blue cheese. Make them really cheesy. Squeeze them shut.
Wrap your dates with the bacon.
Secure with toothpick.
Drizzle the balsamic glaze over the wrapped dates.
Cook on 350 degrees until the bacon is nice and crisp. (Mine cooked about 15 minutes.)
Serve. Be fancy.
|Ready to be wrapped in bacon.|
|Stuffed dates. Best when paired with a equally fancy cocktail.|